Central kitchen
Run your central kitchen like a supply chain. Central kitchen software for F&B groups
Plan production, transfer stock to outlets and track costs from central kitchen to plate.
What Central kitchen does for your outlet.
01
Production planning
Plan batches from outlet demand.
02
Outlet ordering
Outlets request stock; the kitchen fulfils.
03
Transfers
Track every transfer and its cost.
04
Batch tracking
Trace batches for food safety.
Works even better together.
All products →See Central kitchen in your outlet.
A 30-minute walkthrough with an F&B specialist, set up around your menu.